To Start

Homemade Soup 
served with a warm bread roll
£4.50

 

Classic Prawn Cocktail
Crisp Lettuce, topped with prawn and Marie-rose sauce, with whole meal bread 
Starter £6.00 / Main £11.00

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Penne Pasta
In a rich tomato sauce, topped with mozzarella 
Starter £4.50 

Main £8.00 - Add a chicken breast for £2.00 

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Classic Caesar Salad 
Fresh cos lettuce, with homemade Caesar dressing, crisp bacon lardons, 
topped with seasoned croutons and parmesan 
Starter £4.40 / Main £8.00

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Homemade Corned Beef Hash (GF)
Cured Hacra Farm brisket, roasted with baby potatoes, topped with a poached egg 
Starter £5.50 / Main £10.00

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For Main 

Peggleside Farmhouse Cumberland Sausage
Served with two fried eggs, chips and a choice of peas or beans  
£12.50

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Chickpea and Spinach Curry (V)
Served with rice, chota naan, mango chutney and salad
£12.00

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Grilled Sea Bass (GF) 
Two grilled Sea Bass fillets, served with chips, peas and homemade tartar sauce
£14.50

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Petite Ratatouille (V) (GF)
Petite cut ratatouille in a rich tomato sauce, topped with mozzarella, served with new potatoes and salad
£12.00

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Classic Breaded Scampi 
served with chips, peas and homemade tartar sauce
£10.00

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Lamb, Black Pudding and Vegetable Stew
Lamb chunks and seasonal vegetables in Dent Ale gravy, served with mashed potato in a giant Yorkshire pudding
£14.50

 

Chicken Bourguignon
Pan-fried chicken breast, in a white wine jus, baby onions, mushrooms and bacon lardons, served with mashed potato
£12.50

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6oz Bacon and Cheese Burger
Topped with sliced tomato and lettuce, served with chips and salad
£10.00

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Homemade Hacra Farm Steak & Dent Ale Pie

Topped with puff pastry, served with chips and mushy peas

£11.00

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Glazes Honey & Mustard Roast Ham (GF)

Served with two fried eggs, chips and peas

£9.00

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Side orders can be ordered at the bar 
Chips, Onion Rings, New Potatoes, Garlic Bread or Salad. 
£3.00 each